Browne Foodservice 57 24048 18/10 Stainless Steel Fry Pan, 7-3/4-Inch

LIMITED DISCOUNT TODAY Browne Foodservice 57 24048 18/10 Stainless Steel Fry Pan, 7-3/4-Inch

Price : $42.00* (on 12/26/2013)

Code : B000V9FQP4

Rating :

LIMITED DISCOUNT TODAY

* Special discount only for limited time

* Product prices and availability are accurate as of the indicated date / time and can be changed any time. Any price and availability on this website at the time of purchase will apply to the purchase of this product.

Specification

Product Details

• Amazon Sales Rank: #312959 in Kitchen & Housewares
  
• Size: 7.75 IN
• Color: Silver
• Brand: Browne Foodservice
• Model: 5724048
• Dimensions: 3.00" h x
  8.50" w x
  17.00" l,
  1.47 pounds
  

Features

• Browne foodservice fry pan
• Made of heavy-duty 18/10 stainless steel material
• It has 22-guage metal thickness
• Available in satin finish
• Measures 1-1/2-inch height by 7-3/4-inch diameter

Product Description

This fry pan is made of heavy-duty 18/10 stainless steel material. It 22-guage metal thickness. Available in satin finish. Cover not included. Measures 1-1/2-inch height by 7-3/4-inch diameter.

Customer Reviews

Most helpful customer reviews

0 of 0 people found the following review helpful.
Great pan
By John K
This is a very good quality pan. I have several pieces and you just can't find a better stainless product for the price. They're durable and work on induction cooktops. Excellent weight for keeping pans flat on the burner surface.

0 of 0 people found the following review helpful.
Excellent skillet, but...
By Jazz Guy
It is way too heavy. If you're a chef maybe, but as a regular homeowner-type cook, I think I goofed buying one as solid as this is. I was trying to get a pan that didn't practically go sailing off the stove if you touched it, but this one is too far the other way, (not easily lifted from the burner with one hand). Other than that one complaint, it's a beaut! The thickness of the bottom requires an extended pre-heat, but it pays off at the back end...I just shut it off a few minutes before the food is completely done. The substantiality of the steel tells me this will be the last skillet I'll ever need to buy.

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